Food and drinks
- Alcohol Served
- Beer available
- Lunch menu available
- Dinner menu available
01 / ABOUT THE PLACE
About this place
A meal at Sushidokoro Terashita begins with richly marbled kamatoro tuna collar before moving briskly through striped jack, splendid alfonsino, plump sardine, whelk, and golden cuttlefish. Situated in the J Building in Ginza 8-chome, the restaurant's nigiri omakase continues with items such as cutlassfish, seared yellowtail, steamed prawn, red clam, salmon roe, bafun sea urchin, and gizzard shad, culminating in tender simmered sea eel.
At lunchtime, a popular option is the accessible set of 8 pieces of nigiri accompanied by miso soup and dessert, praised for its fresh flavors and delicate balance of textures. Dinner invites a more unhurried experience enjoyed alongside beer or other drinks, making advance reservations recommended for an evening visit.
The dining room is quiet, compact, and relaxed, offering an unpretentious counter setting well suited to solo dining when you wish to focus on each piece of sushi.
